Kitchen Starters

• Sampler 1

  (2 each) Shrimp Shumai, Fried Chicken Dumplings and Steam Veggie Dumplings

  $6.00

• Sampler 2

  (2 each) Crab Rangoon, Veggie Spring Rolls and Coconut Shrimps

  $8.00

• Edamame

  w/ Sea Salt

  $4.50

• Shrimp Shumai

  $4.00

• Pan-Fried Chicken Dumplings

  $5.00

• Steamed Veggie Dumplings

  w. ginger soy (homemade)

  $4.50

• Crab Rangoon

  $4.50

• Crispy Calamari

  w. sweet chili sauce

  $6.50

• Vietnamese Shrimp Summer Roll

  w. honey chili sauce

  $6.00

• Veggie Spring Rolls

  w. Thai chili honey lemon sauce

  $5.50

• Veggie Tempura

  $6.00

• Duck Spring Rolls

  w/ Hoisin Sauce

  $5.50

• Grilled Satay Chicken

  w/ Peanut Sauce

  $6.50

• Grilled Satay Beef

  w/ Peanut Sauce

  $6.50

• Fried Coconut Shrimp

  w. green curry sauce

  $7.50

• Oishi Special Baby Ribs

  w/ Honey BBQ Sauce

  $7.00

• Thai Lettuce Wrap

  Diced onions, jicama, pineapple, mango, bell pepper, crushed walnut and lettuce

  Tofu	$7.50
  Chicken	$7.50
  Beef	$9.00

• Rock Shrimp Tempura

  $7.00

• Indian Pancake

  w/ Curry Dipping Sauce

  $4.00